Sunday, January 25, 2015

Almond Flour the Alternative Flour

80% of the worlds almonds are grown in California and commercially process there. Lets talk about Almond Flour.
Almond Flour the Alternative Baking Flour
* Gluten-free- Celiac friendly
* Low Glycemic Index - Diabetic friendly
* Protein source- Vegan and Vegetarian Protein Source ...
* Help reduce Carbohydrate intake
* Boost Antioxidant - Get rid of radicals
* Natural source of Fat - Plant source fat
* Fights Heart Disease- reduces bad cholesterol
*Good source Potassium and Magnesium- Good for hair, skin and nails
You can replace Wheat or white Flour. This is another alterative Flour from a good source a NUT.... Love Light Life Longevity and Much Prosperity to ALL US!
Food Alchemist